Matt
Brewed January 25, 2026
OG 1.060
IPA
Alora
Gladfield Vienna, Golden Promise Pale Ale
Lalbrew Pomona - Modern Hybrid IPA

Alora (va bene) IPA

Brew

Hops

Hop	60min	10min	0min	WP	DH
Alora	15g	30g	30g	60g	75g

WP 20min @ 75C, DH 4 days

Grain

4.5kg Golden Promise
1.7kg Gladfield Vienna

Yeast

2x Pomona Hybrid Ale Yeast

Water Treatment

2g CaCl, 4g MgSO4, 4g CaSO4, mash water to pH 5.3, sparge water to pH 5.6

Boil Additions

1x whirlfloc tablet, 4g yeast nutrient @ 10min

Brew

Mash in at 66°C with 18L, rest for 60 min at 66°C.
Mash out: 10min @ 76C
Sparge with 15L at 76°C
Preboil size 29L
Boil time 75mins
Top up volume 1L
Postboil size 25.5L
Fermenter volume 24L

Fermentation

primary @ 18.5C, raise to 21C for rest and cleanup

Fermenter Additions

N/A

Carbonation

N/A

Bottled

N/A

Final Volume

N/A

Notes

First use of alora hops, combined with Pomona yeast and an ale/Vienna grain.